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Valpiculata Puertas Novas Crianza 2003
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BN#220358 |
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This winery’s vineyards sit on sandy soil that is essentially immune to phylloxera so the Tinta de Toro here is ungrafted, growing on its own roots. The 2003 Puertas Novas is 100% Tinta de Toro (Tempranillo) from 50-year-old vines with the fruit spending 12 months in French oak. The wine ... more
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Zardetto Prosecco Brut
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BN#121970 |
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Crystal clear with a hearty white foam and fine perlage. Fresh fragrant aromas, a delicately soft and harmonious taste are the hallmarks of this quintessential aperitif wine. Prosecco is a wine to be enjoyed in the company of friends served with shellfish or in the local way with tasty fried ... more
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Concannon Limited Release Petite Sirah 2004
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BN#186463 |
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Our limited release Petite Sirah is an intense wine with vibrant berry fruits and a rich, full palate. The wine starts with attractive aromas of ripe berries, creamy oak and a touch of spice. This Petite Sirah is full bodied, yet it has a firm and balanced structure with hints ... more
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Chateau St. Jean Sonoma County Cabernet Sauvignon 2004
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BN#192718 |
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Inviting aromas of blackberries, mocha and violets leap from the glass of this Sonoma County Cabernet Sauvignon. The sweet, dark berry fruit continues on the palate and mingles with elegant round tannins and lead to a long, lingering finish. more
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Silverado Vineyards Miller Ranch Sauvignon Blanc 2005
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BN#201539 |
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Bright, brilliant green-yellow; with aromas of mineral, flint, grapefruit, tangerine and fresh green apple; crisp on the palate with flavors of citrus and white fig; very fruity with a firm lingering finish through the finish. more
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Pascual Toso Reserve Cabernet Sauvignon 2006
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BN#239843 |
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This wine has elegant style, with lovely boysenberry and raspberry fruit, and plenty of vanilla, spice and chocolate shadings too. Its has a lengthy and focused finish with an intense perfume of mature fruits, black pepper, coffee and mint. Enjoy with red meats, lamb, Italian pasta or French cheeses. more
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Robert Mondavi Napa Valley Cabernet Sauvignon 2006
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BN#254202 |
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Appearance: Dark garnet in color.
Aroma: Deep, dense and concentrated, this Cabernet even smells dark. Expressive aromas of fresh blackberry, currants and rich vanilla mingle with subtle notes of thyme and cinnamon.
Tasting Notes: Tannins are chewy and mouth-coating, merging with engaging flavors of blackberry, black plum and cassis and ... more
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Taylor Fladgate Tawny Port 10 year old
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BN#132263 |
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An exceptionally fine old tawny blend, aged for an average of 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking. Excellent with soft cheeses such as brie; and a superb dessert wine, particularly with dishes made with ... more
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Concha y Toro Marques de Casa Concha Chardonnay 2004
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BN#160527 |
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Bright yellow with tinges of straw. Intense papaya and hazelnut aroma. It is a big wine, creamy with crisp acidity, and a long and memorable finish. Excellent with seafood, poultry, medium-sauced pastas, as well as most cheeses. Serve chilled. more
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Red Wine
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White Wine
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Sparkling Wine & Champagne
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Kosher
Wine which is produced and bottled under strict supervision and meets all standards to be certified Kosher.
Organic
Wine which is USDA certified organic and is free of all synthetic chemicals, antibiotics, hormones and pesticides.
Biodynamic
Biodynamic designation is regulated by Demeter, an international certification organization. Biodynamic agriculture is based on the view of a farm as a self-contained organism. Certified organic vineyards must meet Demeter"s additional criteria for a period of one year before earning the designation "biodynamic."
Sustainably Grown
Sustainable practices incorporate organic standards and may exceed them and include ecologically and socially sound business practices such as fair pay for farm workers and energy conservation.
Screw Cap
Wines sealed with a screw cap as opposed to a cork, which experts report protects and preserves wine more effectively than does a cork, while also eliminating the possibility of cork taint.
No Sulfites
All wines naturally contain some sulfites, however wines that contain less than 10 parts per million sulfites are not required to include "Contains Sulfites" on their labels.
Futures
Wines that are still in the barrel and have yet to be bottled. Futures offer the opportunity to invest in a wine before it arrives in our store.
Pre-arrivals
Like futures, pre-arrivals are wines that have not yet arrived on our shelves, however they may or may not be a new release. Pre-arrivals may already be bottled and en route to our store.
Wine Advocate
The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator
Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast
Wine Enthusiast Magazine is a lifestyle magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 readers. Its wine ratings, conducted by reviewers in major wine-producing areas of the world, are considered an influential gauge for consumers and professionals in the wine industry.
Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound
Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.